Well, this week has seemed to go by quite fast. I am probably attempting to grill tri-tip at the moment, which is beyond a normal adventure… I’m only attempting this because it’s Father’s Day. And even though my dad decided to go watch rugby in Vegas this weekend, instead of spending time with his wife, daughter and dogs, we decided to cook him up an amazing meal, because he is still kind of a cool guy. Ha. Just kidding. My dad was in Vegas this weekend, visiting an old rugby friend and I’m happy he made the trip. I actually, kinda hate Vegas. The last time I was there, I had meningitis and the time before that I had to go to the emergency room to get my lungs drained… Why would anyone want to go to Vegas?
Things This Week I Made:
- Blueberry Lemon Ice Cream
- Moscow Mule
- Chicken Tikka Masala with Mushroom Bhaji and Basmati Rice
- Berry, Gorgonzola, Pecan Salad